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Zuppa di Primavera (vegetarian)

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Regular price $10.00
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Gluten Free
Vegetarian

There's no better way to celebrate the arrival of spring then the explosion of nature's bounty with this classic pasta soup. Think of it as a farmers market in a bowl, with asparagus, zucchini, fresh peas, fresh spinach, with parmesan cheese and the added brightness from the squeeze of a lemon. Light and filling with al dente pasta and swirled fresh pesto.

 


Vegetable Stock Onion Garlic Carrot Celery Green Beans Peas Pasta Asparagus Spinach Zucchini Basil Parmesan Pine Nuts Olive Oil Salt/Pepper
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