We all know that eating fresh greens is good for us. But what might surprise you is how good it can taste! We begin by caramelizing sautéed onions for a rich, deep base. Crisp, fresh ingredients are carefully added to preserve their nutrients and vibrant color: hearty kale, baby spinach, chopped zucchini, baby cucumbers, garlic, dill, and tumeric with a splash of fresh lemon juice and blended hemp seeds. Awesome choice for detox days!